【IN STOCK】HARIO FLOW Tritan Dripper
【IN STOCK】HARIO FLOW Tritan Dripper
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HK$488.00
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HARIO x Tri-Up - FLOW Dripper (Design by Erik Liao)
The uniqueness of the dripper.
An innovative dripper that enhances coffee brewing quality and promotes sustainability.
Concept behind the dripper design:The flat bottom design integrates an innovative structure to ensure a stable flow rate.
- Different grind sizes enhance extraction uniformity for higher quality results.
- Improves industry sustainability through finer grinding and reduced waste.
- Enhances stability in flow rate to minimize brewing constraints.
We proudly assert that it stands among the finest flatbed drippers in the market.
HARIO x Tri-Up
FLOW Tritan Dripper
Design by Erik Liao
- Founder of Tri-Up Coffee
- Taiwan Brewer's Cup Champion
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Erik Liao shares his thoughts on what makes this dripper unique.:
關於Tritan材質的版本
材質:
首先,最大的一個變動當然是從陶瓷的材質轉變為Tritan的塑酯材質。塑酯在導熱率上相當的低,因此整個沖煮系統的溫層會減少熱吸收,能夠更穩定的萃取,也更快速的反應沖煮者在溫度點上的選擇。另外,也因為是塑酯的材質選擇,我們得以做成開放式系統,為未來的多元延伸打根基…
開放式系統:
將濾杯的原素組件化是FLOW濾杯的新起點,可以更好的根據豆子的選擇做出不同的沖煮應對。我們分別將 中柱 杯身 及底座 獨立開來,以便未來的開發。
中柱:
改成內嵌式磁鐵,不再受黏膠影響杯身:採用凹肋,更好的減少旁通水,提高萃取均均度底盤:做了一些肋骨的精修,讓水流穩定之外,也可以更穩定。
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Uniform Extraction
FLOW’s flat-bottom design reduces the coffee bed, enhancing vertical bed uniformity. Internal structural design improves contact efficiency between coffee and water, elevating uniformity. This significantly improves quality, using fine or coarse grind, resulting in brighter flavor and increased intensity.
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Stable Flow Rate
Flat-bottom filters often face slow flow rates later in brewing. FLOW addresses this with a thoughtful bottom rib design stabilizing flow. This stability accentuates the positive effects of uniform extraction.
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FLOW with your heart
FLOW, without flow rate limitations, showcases rapid parameter adjustments, allowing the true expression of brewing imagination. It accommodates both fine and coarse grinding and fast or prolonged brewing.